Griff's Toffee Praline Pumpkin Pie
Serves 8 | ~10 minutes | Author: Christy Graves
A quick and simple way to dress up a store-bought pumpkin pie!
INGREDIENTS
- 2/3 cup brown sugar
- 3 Tablespoons sugar
- 1/2 teaspoon salt
- 2 Tablespoons butter
- 3 Tablespoons heavy cream
- An already made pumpkin pie
- 1-1/2 cups Griff's Pecan Toffee, chopped
INSTRUCTIONS
- In a saucepot, melt first 5 ingredients
- Bring to a boil over medium heat and cook for 5 minutes, stirring constantly.
- Remove from heat and stir in toffee. Working quickly, spread mixture over your pumpkin pie.
- Garnish with any remaining toffee bits.
- Slice, serve and enjoy!